Instant noodle super spicy







Ingredients
1. Instant noodles taste chicken broth
2. Onion
3. Cayenne pepper 25butir
4. 1 Garlic
5. 10 Chilli red
6. 1 Tomato
7. 1 Leaves onion
8. 10 Meatballs
9. 2 eggs
10. Oil eats ¼ liters
11. 1 cup water
12. Salt 1 teaspoon

How to Make Spicy Noodles
1. Enter to blender 1 garlic, cut only half tomatoes, all red chili, 3 spoon water input. Blender until smooth.
2. The smooth sauce is put in place.
3. Enter the cayenne pepper and 3 sendor water then blander until smooth.
4. Cut onion onion according to taste.
5. Cut 2 parts of meatballs or cut to taste.
6. Cut a small little tomato.
7. Slice onions.
8. Then heat the wok enter the oil to eat 3 tablespoons.
9. When hot, enter the onion.
10. When it is fragrant enter the tomato.
11. When the ingredients have been fragrant enter the chili sauce smooth chili.
12. When half cooked cook the oil to eat 5 spoons.
13. Enter the delicate red chilli sauce.
14. When it has begumpal and perfume input meatballs that usdah cut.
15. 5 minutes then insert one glass of water.
16. When boiling 1 granule input and stir until cooked.
17. Enter 1 egg and do not wait until the egg is cooked in boiling water.
18. Enter instant noodles and seasonings in instant noodles.
19. Put salt and spring onion.
20. When the noodles are cooked, prepare them in a bowl and sate according to taste.